The true açaí sorbet manufacturer — straight from the farm to the US market.
While most açaí brands outsource their production, Vibe Açaí is grown, made and delivered by one group: the largest private açaí farm in Brazil, our own FSSC 22000-certified plant, and our own US distribution. Full traceability from seedling to tub — and wholesale pricing only a true manufacturer can offer.
A focused foodservice line: tubs and soft serve mix.
The 3-gallon tub is the flagship, the 1-gallon backs it up, and the shelf-stable soft serve mixes complete the program — nothing you don't need.
Açaí Sorbet — 3-Gallon Tub
11.3 L of Açaí Original with guaraná — the workhorse of açaí shops and scoop cabinets. Also in the 1-gallon (3.79 L) tub.
Soft Serve Mix — Original
Shelf-stable powder in 1 kg foil pouches: whisk one pouch into 1 gallon of water, pour into any soft serve machine. No cold chain.
Soft Serve Mix — Guaraná
The classic açaí + guaraná combination with natural guaraná flavor, same shelf-stable format.
Authority in açaí, from seed to serving.
Grown on our group's own farm
The açaí comes from Açaí Amazonas in Pará, Brazil — the largest private açaí farm in the country — with certified pulp origin traceability and a Proven Origin guarantee on every batch, from seedling to tub.
Made in our own certified factory
Sorbet produced in the group's own FSSC 22000-certified, FDA-registered plant under validated HACCP — not contracted out to a third party like most açaí brands.
A better recipe, on spec
Higher pulp concentration and less sugar through the pure pulp process; real guaraná extract — never syrup — and colors from fruit and vegetable juice. No artificial dyes, no preservatives. Gluten-free.
The consequence: a truly competitive price
One integrated chain means no importer, broker or middleman markups stacked between the farm and your freezer. The competitive price isn't a promotion — it's the structure.
Certified in Brazil. Verified in the USA.
Vibe Açaí sorbet is produced in Brazil in an FSSC 22000-certified, FDA-registered facility, with HACCP controls validated end to end — from pasteurized pulp to metal detection. On the US side, imports run under a documented FSVP program with batch COAs, allergen statements and full traceability available for every lot.
Built for distributors, chains and operators.
Distributors
Our core partners. Wholesale pallet programs with US frozen stock, manufacturer pricing that protects your margin, and documentation on every lot.
Chains & franchises
Consistent supply, one spec, batch traceability — an açaí program that scales across locations.
Açaí & bowl shops
Scoopable sorbet with the texture and flavor Brazilian-style bowls demand.
Ice cream, froyo & smoothie
Tubs for the dipping cabinet, blend-ready formats, or shelf-stable mix for your soft serve machine.
Answers, up front.
What is açaí sorbet?
Do you sell to consumers?
Where do you ship from and how fast?
What documentation comes with an order?
How can Vibe offer such competitive wholesale pricing?
Do you work with distributors?
The questions buyers actually ask us.
Açaí soft serve mix, wholesale
The shelf-stable powder: yield per 1 kg pouch, which machines it runs in (Taylor, Spaceman, Carpigiani, Stoelting, Electro Freeze, Donper), dilution, cost per serving, MOQ and 18-month shelf life.
Bulk açaí bowl base
Two formats from one manufacturer — frozen sorbet tub or shelf-stable mix — and the cost per bowl that decides between them.
Wholesale açaí sorbet supplier
How buying at manufacturer level works: no importer or broker margin, US frozen inventory, documentation on every lot.
3-gallon açaí tub distributor
The flagship 11.3 L foodservice tub — pallet configuration, freight and regional availability.
Serving açaí without a freezer
For shops with no freezer space and no room for frozen deliveries: how the ambient format removes the cold chain entirely.
What frozen açaí logistics really costs
Refrigerated freight, cold storage per pallet per month, and pallet minimums — priced out against the shelf-stable alternative.
Mix vs. frozen açaí
Side-by-side on texture, labor, waste, storage and landed cost, so you can pick the format that fits your operation.
Distributor program
Territory, pallet programs, private label and the documentation package distributors need to list us.
Put real Brazilian açaí on your menu.
Tell us what you serve and where you are — we'll answer with formats, pricing and freight for your region, plus samples when you're ready.
Request a Quote or Samples